Supplier
Wine and Bacari Tour
Oltrex
Venice
Italy
Fri, 5th December 2008 - Sat, 28th March 2009
Get a taste for authentic Venice wandering between several bacari (wine bars) and stop to nibble a range of finger foods. Try some local traditional delicacies such as polenta, baby octopus, and spicy bread with a glass of the local tipple, known as an ombra meeting 'shadow'. During your gourmet voyage, you may encounter such local delicacies as: Polenta e baccala, folpetti, Fegota alla Veneziana, Fritto in misto (fried fish) and Sarde in saor.Tour Info:
Times: Thurs, Fri, Sat @ 12.00pm ... Full Item Information